Table D’hotes / Evening Dining
Table D’hotes/ Evening dining
Discover our licensed and insured restaurant, offering Table D’hotes menu every evening. Our talented chef, Sharon, crafts a unique three-course vegetarian menu daily, featuring fresh, locally sourced ingredients, some from our garden. Enjoy flavourful and attractive dishes created with passion for a memorable dining experience.
Payment for Table d’hotes can be made when here by cash or cheque.
Table d’hôtes 3 Course Evening meal – Repas du soir 3 services – €22.50 Per Adult, €15 Per Child (age 10 and under)
Table d’hotes Menu
First Course
Blue cheese, Walnut salad
Main Course
Lasagne served with salad, coleslaw & garlic bread
Dessert
Lemon Cake served with ice-cream
Coffee
First Course
Homemade Ravioli served with salad
Main Course
Mushroom and pepper carbonara with spaghetti pasta
Dessert
Crepe & Ice-cream
Coffee
First Course
Brochette with goats cheese, honey & walnut Served with a homemade Chutney
Main Course
Courgette & Potato gratin served with Salad
Dessert
Chocolate brownie with vanilla ice cream
Coffee
First Course
Tomato, Feta salad with red lentil crisps
Main Course
Falafel & Ratatouille Couscous served with flat bread
Dessert
Almond Tart served with ice-cream
Coffee